News
The latest industry news from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
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Dec- 2018 -11 December
Soho’s The Duck and Rice eyes global expansion
Pub and Chinese restaurant, The Duck and Rice in Soho, is currently in talks to secure its first overseas licensing…
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11 December
Over a third of F&B businesses impacted by plant-based trend
Plant-based food and veganism, the free-from movement and booze-free beverages have been identified as the top three trends which impacted…
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11 December
Japan’s Curry House Cocoichibanya to open in London
Japan’s largest curry chain, Curry House Cocoichibaya is to open in London’s Covent Garden on Wednesday 12 December. The chain…
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11 December
Greene King’s Rooney Anand appointed chairman of Casual Dining Group
Restaurant operator Casual Dining Group (CDG) has announced the appointment of Rooney Anand as its new chairman effective from December,…
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10 December
Bidfood ‘Christmas Gift’ scheme recognises ‘hospitality heroes’ across the industry
Wholesalers Bidfood have announced they will launch their ‘Christmas Gift’ campaign for the second year running. The campaign winners include…
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10 December
Wolf Alice launch ‘Yuk Brew’ craft beer
Mercury Prize winning band, Wolf Alice have announced their own craft beer named ‘Yuk Brew’ in reference to their song…
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10 December
Ossett Brewery sells 50% stake to private investor
National award-winning brewer and pub company operator Ossett Brewery has sold a 50% stake in the group business. It includes…
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10 December
New executive head chef appointed at Trump Turnberry
Award-winning chef Callum Dow has been promoted to executive head chef at the five-star Trump Turnberry hotel, expecting to bring…
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7 December
Derbyshire pub expands offering following funding boost
A pub in Chesterfield, Derbyshire has launched a significant expansion to its offering with the opening of six bed and…
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7 December
Hospitality pay gap between permanent and temporary staff as much as £2.54 per hour
New research has found that the pay gap between permanent and temporary hospitality staff could be as high as £2.54…
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