News
The latest industry news from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
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Oct- 2018 -25 October
Flame restaurant evacuated following fire
Belfast’s Flame restaurant was evacuated at 8pm on Tuesday night (23 October) following a fire on its rooftop. Around 70…
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25 October
M Restaurants’ CEO to lead Gaucho through next phase
Martin Williams, CEO of restaurant group M Restaurants, will be leading steak chain Gaucho through its next phase after the…
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25 October
Deliveroo to display allergy information in menu overhaul
Deliveroo has announced changes to how the platform displays allergen content on menus in an effort to increase transparency for…
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25 October
Soho’s Fernandez & Wells closes
Fernandez & Wells has closed its first ever site on Soho’s Lexington Street, the closure leaves the chain with three…
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24 October
GBK enters CVA
GBK has announced it is to enter a CVA this afternoon (24 October) following the appointment of Deloitte in September…
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24 October
Licensee celebrates 60 years in pub trade
Jean Thompson, 83, is celebrating 40 years at The Sea View in Whittle, a pub she ran with her husband…
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24 October
Errant Brewery in Newcastle to open despite fears it would put drinkers ‘in danger’
Errant Brewery is to open in Newcastle despite National Rail fears that drinkers would be “putting themselves in danger”. The…
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24 October
Brewdog partners launch ‘pay what you feel’ beer
Brewdog partners Brewgooder have announced they will allow customers to “pay what you feel” for its new Clean Water Lager.…
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24 October
Winding up petition against Patisserie Valerie dismissed
The winding up petition against Stonebeach Limited, parent company of crisis-hit cafe chain Patisserie Valerie, has been dismissed. Patisserie Holdings…
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23 October
Vegetarian meat substitutes found to be ‘exceeding salt limits’
Vegetarian meat substitutes have been found to be “exceeding salt limits” according to campaign group Action on Salt. The group…
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