News
The latest industry news from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
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Jul- 2018 -24 July
Deliveroo hits back at Frank Field report
Deliveroo has issued to a statement to Catering Today hitting back at MP Frank Field following his report into the…
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24 July
Royal Harbour Hotel manager launches Little Ships Restaurant and Cafe
Hotelier James Thomas and chef Craig Mather have opened the Little Ships Restaurant and Cafe in Ramsgate, Kent. The new…
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24 July
Former boxer Carl Froch to open bar and nightclub
Former boxer Carl Froch is set to open his first bar and nightclub in his hometown of Nottingham on 3…
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24 July
Frank Field report finds some Deliveroo riders ‘earning £2 per hour’
A report released today concluding a five-week investigation by MP Frank Field has found that some Deliveroo drivers are earning…
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24 July
London’s Chinatown holds protest against immigration raids
Business owners and restaurant staff will be shutting Chinatown down for five hours to protest an immigration raid which happened…
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23 July
Nick Nairn closes Aberdeen-based Pizza Bar business
Celebrity chef Nick Nairn has closed his Aberdeen-based Pizza Bar business which opened in 2016, resulting in the loss of…
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23 July
Takeaway sector thrives amid restaurant struggles
The UK’s top 100 takeaway businesses have seen a 10% increase in turnover from £2.7bn from £2.46bn in the past…
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23 July
Five-month-old chippy closes over ‘odour complaints’
Clerkenwell fish and chip restaurant, United Chip, has been forced to close for the summer following “odour complaints” from local…
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23 July
Slug and Lettuce owner buys Be At One
Slug and Lettuce owner Stonegate Pub Company has purchased Be At One in a takeover worth £50m. Stonegate has also…
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23 July
Deliveroo urges government to back self-employed people
Deliveroo has called for the creation of a new Charter which would allow ‘gig economy’ companies to provide benefits to…
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