News
The latest industry news from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
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May- 2024 -28 May
Searcys wins 41 Portland Place contract
Searcys has announced its appointment as the official catering partner at 41 Portland Place. Rooms at 41 Portland Place can…
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28 May
Chef Tom Waters opens first permanent restaurant
Chef Tom Waters has unveiled his first permanent restaurant, Gorse, today 28 May 2024, in Cardiff. Having earned his stripes…
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28 May
L’Eto opens new café and restaurant in Covent Garden
International restaurant and café brand, L’Eto, has opened its latest location within The Yards, Covent Garden. Opening its doors at…
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28 May
Robinsons Brewery invests £1.6m in pub partners during Q1
Robinson Brewery has “significantly” increased its investment spend to £1.6m, which has already gone toward the group’s business partners and…
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24 May
Today’s news in brief – 24/05/24
SSP Group has reported a 19% rise in revenues to £1.5bn in H1. The global travel concessions operator also revealed…
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24 May
The Vineyard Hotel opens new OutSide dining concept
The Vineyard Hotel in Newbury, Berkshire, has announced the launch of a brand-new outdoor dining concept: OutSide, expanding its dining…
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24 May
Spaces at The Spine appoints new head chef
Spaces at The Spine has announced the appointment of Gareth Penn as its new head chef. Penn will lead the…
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24 May
Kung Fu Burger to open in London’s Chinatown
New Chinese burger concept, Kung Fu Burger, is set to join Chinatown London’s Shaftesbury Avenue in what will be the…
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24 May
SSP Group revenues rise 19% to £1.5bn in H1
Global travel concessions operator, SSP Group, has reported that it is on track to deliver on its full-year expectations, as…
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23 May
Today’s news in brief – 23/05/24
Hospitality saw sales drop 1.7% YoY in April due to wet weather, the new CGA RSM Hospitality Business Tracker has…
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