News
The latest industry news from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
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Jun- 2018 -1 June
Catering company Wilson Vale sees record turnover
Catering company Wilson Vale has announced record turnover for the year ending 31 December 2017, rising £5.3m compared with the…
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May- 2018 -31 May
Sham Alom returns with fine dining Indian outlet
Sham Alom, the former owner-chef of the Rumi’s Indian restaurant in Beverley which closed in April, is to return to…
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31 May
COTA offshore caterers to get 2% pay rise
Offshore caterers are to get a pay rise of nearly 2% and new bonuses after months of strikes as trade…
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31 May
Millennials more likely to pick up the bill
New research has found that older millennials (aged 28-37) are the most likely to pick up the bill when dining…
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31 May
World Cup boost of £1.33bn awaits
The British economy is set to benefit from a £1.33bn boost if England make it through the second round of…
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30 May
York’s El Piano becomes world’s first restaurant to be certified palm oil free
The El Piano restaurant in York has become the first restaurant in the world to be certified as palm oil…
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30 May
Wyboston Lakes Resort partners with coffee supplier Paddy & Scott’s
Hospitality, leisure and conference venue Wyboston Lakes Resort has announced a five-year contract with coffee supplier Paddy & Scott’s to…
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30 May
MPs consider banning cartoons from junk food adverts
MPs have called for a ban on the use of cartoon characters to advertise foods like McDonalds, KFC, and Burger…
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30 May
KFC to trial ‘vegetarian fried chicken’ as company cuts calories
KFC has announced plans to cut 20% of calories per serving by 2025 as part of its calorie reduction commitment…
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29 May
Brits spill £6,589 on average per year on nights out
A nationwide survey has revealed 18 to 35 year olds now budget their nights out at £5,200 a year. However…
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