News

The latest industry news from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.

Mar- 2018 -

16 March

Vegan, alcohol-free restaurant launches crowdfunding campaign

London-based vegan, wheat and alcohol-free restaurant Redemption Bar has launched a £300,000 crowdfunding campaign on Crowdcube to open two new…
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16 March

Healthy lifestyles changing the way customers eat out

Three in five out-of-home diners proactively try to lead a healthy lifestyle impacting the eating out sector, UKHospitality and CGA’s…
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16 March

Northern restaurant and bar scene dominates London

New analysis by Northern Restaurant and Bar, trade show for the Northern hospitality industry and hospitality data and insight specialists,…
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