News
The latest industry news from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
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May- 2024 -9 May
Brewdog CEO steps down
Brewdog co-founder and CEO James Watt has announced that he is set to step down after 17 years in charge.…
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9 May
Pubs granted extended hours for Euros
The government has announced that pubs will be allowed to stay open till 1am should either England or Scotland make…
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9 May
Piccolino restaurant to open in Marlow
Italian restaurant Piccolino has announced that it is opening a new location in Marlow this month. Opening on 20 May,…
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9 May
Metropolis to open new site in Vauxhall
Metropolis London, a brand-new multi-faceted food and entertainment space, is set to open its doors in Vauxhall at Albert Embankment’s…
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9 May
Chopstix opens latest Welcome Break site
Chopstix has opened its latest site at Welcome Break Woodall Southbound Services on the M1, as it continues to invest…
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8 May
Today’s news in brief – 08/05/24
JD Wetherspoon expects top-line of profit guidance as like-for-like sales rose by 5.2% in Q1, with year-to-date sales rising 8.3%…
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8 May
Hospitality closures slow in Q1
Closures in Britain’s hospitality sector slowed from eight sites a day in 2023 to four a day in the first…
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8 May
Atis to open flagship store on Regent Street
Plant-forward salad bowl brand Atis has announced that it will open a new flagship store on London’s Regent Street on…
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8 May
Chef Rodney Wages brings Avery to Edinburgh from San Francisco
Acclaimed American chef Rodney Wages is set to open his first UK restaurant, Avery, in Edinburgh’s Stockbridge on 21 May.…
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8 May
JD Wetherspoon expects profits to hit top-line as sales rise 5.2%
JD Wetherspoon expects profits to be towards the top of market expectations for 2024, as like-for-like sales rose by 5.2%…
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