News
The latest industry news from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
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Feb- 2025 -25 February
Confidence of hospitality bosses falls for fifth quarter in a row
The confidence of hospitality leaders has fallen for the fifth quarter in a row as pressure mounts on operating costs,…
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25 February
Just Eat acquired by Prosus for €4.1bn
Global technology company Prosus has announced it has reached a conditional agreement to acquire Just Eat Takeaway for €4.1bn (£3.4bn)…
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24 February
Today’s news in brief – 24/02/25
Some 70% of hospitality businesses will cut jobs due to reduced rates relief from April, according to a survey by…
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24 February
Shiko Group to hit £9.2m turnover this year
North-West bar and kitchen operator Shiko Group is predicting its biggest year to date when it publishes its annual figures…
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24 February
Six by Nico opens new Bristol site
Six by Nico, the restaurant group renowned for its six-course tasting menus, officially opened the doors to its new Bristol…
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24 February
D&D London to rebrand as The Evolv Collection from April
D&D London will officially change its name to ‘The Evolv Collection’ in April 2025, which will coincide with a new…
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24 February
April cost hikes may force 70% of hospitality firms to cut jobs
A survey by hospitality trade associations has revealed that rising employment costs and reduced rates relief in April will force…
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21 February
Today’s news in brief – 21/02/25
Contract caterers saw their sales rise by 12% year-on-year in Q4 of 2024, following increases of 7%, 10% and 7%…
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21 February
Popeyes to open in Edinburgh
Popeyes UK has announced that it will be opening a location in Edinburgh this Spring. Bringing a taste of New…
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21 February
Wine up and spirits down in flat fortnight for drinks sales
Drinks sales in the UK’s managed venues were level year-on-year for the seven days ended 1 February, according to data…
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