People

The latest news and updates on people in the industry, from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.

Feb- 2021 -

26 February

Yo Sushi appoints new chair

Yo Sushi has announced that John Walden has joined the group as its new chairman. It comes as present chairman…
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19 February

Implications for gig economy as Supreme Court rules against Uber

Uber has lost its appeal to the Supreme Court over drivers’ rights in a decision which could have wider implications…
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19 February

McDonald’s sets targets for 2030 gender parity

McDonald’s has announced a new set of targets to see an increased representation of women and minority groups in senior…
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18 February

Inn Collection Group appoints property director amid expansion plans

The Inn Collection Group has appointed Louise Stewart as its new property director as it continues to roll out expansion…
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8 February

City pantry appoints Matt Ephgrave as MD

City Pantry, a corporate food delivery platform, has appointed Matt Ephgrave as its new managing director. Previously the COO at…
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4 February

ISHC adds RLA’s CEO to its board

The International Society of Hospitality Consultants (ISCH) has elected RLA CEO Roger Allen as its newest board member. ISHC is…
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Jan- 2021 -

19 January

Deliveroo onboards Next CEO as non-executive director

Deliveroo has appointed the CEO of Next, Simon Wolfson, to its board as a non-executive director. The online delivery service…
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13 January

The Breakfast Club appoints interim MD

The Breakfast Club has appointed Steve Locke, co-founder of the UK pub chain All Bar One, as its interim managing…
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6 January

French Chef Albert Roux dies aged 85

French restaurateur and chef Albert Roux has died at the age of 85. Roux who owned Le Gavroche, a two…
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4 January

BAME hospitality workers face ‘pay penalties’

Around one in 12 workers from black, asian and minority ethnic (BAME) backgrounds who work in the hospitality sector face…
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