People
The latest news and updates on people in the industry, from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
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Dec- 2018 -6 December
Polpetto head chef leaves after less than seven weeks
Polpetto head chef, Anthea Stephenson has left her role as head chef at Soho’s Polpetto after less than seven weeks.…
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5 December
Patisserie Valerie appoints interim CFO
Patisserie Valerie has announced that the company has retained Nick Perrin as its interim chief financial officer (CFO). Perrin is…
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5 December
Gary Usher’s KALA to launch in February
KALA, the sixth restaurant in the Elite Bistro’s group owned by chef Gary Usher, is set to open on Manchester…
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3 December
Jason Atherton to open new Mayfair restaurant
Jason Atherton is to open a new 16-cover restaurant in London’s Mayfair, named H.O.M.E, the restaurant will open next door…
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Nov- 2018 -29 November
New survey reveals 43% of people eat less meat
A new survey reveals that 43% of people – and 52% of 36 to 45-year olds – eat less meat…
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28 November
Chef Michael Caines to open restaurant in Exmouth
Award-winning chef Michael Caines MBE is the latest tenant to join property developer Grenadier’s new scheme on Exmouth waterfront. Caines,…
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27 November
Pub employment rises despite closures
A new report has found that pub employment has risen in the last 10 years despite a quarter of pubs…
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21 November
Bohemia chef Callum Graham reaches MasterChef quarter-finals
Callum Graham, chef at Michelin-starred Restaurant Bohemia, at The Club Hotel & Spa in Jersey, has reached the quarter-finals of…
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21 November
Bistrot Pierre founder kicks off construction at new Eastbourne restaurant
The founder of Bistrot Pierre has visited the site of the chain’s new Eastbourne restaurant to signal the start of…
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21 November
Investigation launched into Patisserie Valerie auditor
The Financial Reporting Council (FRC) has announced it has launched an investigation into the auditor of crisis-hit cafe chain Patisserie…
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