People
The latest news and updates on people in the industry, from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
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Apr- 2018 -3 April
Palé Hall appoints new head pastry chef
Palé Hall hotel has announced the appointment of Adam Cleal as head pastry chef. Adam joins the team at the…
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Mar- 2018 -29 March
Park Lane Hotel’s Bennett joins The Full Range
Andrew Bennett, former director of Food and Beverage at London’s Park Lane Hotel, has been appointed brand ambassador for culinary,…
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26 March
Nationality pay gap rivals gender in hospitality industry
An analysis of pay based on candidates registered in 2017 with luxury hospitality recruiter, The Change Group, revealed significant levels…
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22 March
HIT Training launches STAR with CPL
Training providers HIT Training and CPL Training have teamed up to launch a new virtual learning environment, providing on-the-go access…
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22 March
Catering boss convicted of indecent assault
A Cardiff catering company boss has been jailed for the indecent assault of a underage girl. Deborah Evans, 44, of…
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19 March
Former Locanda Locatelli chef enlisted for new Italian restaurant
Louis Korovilas, a former chef at London’s Michelin-starred Locanda Locatelli, has taken on the head chef role at a new…
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16 March
Hospitality apprentices are the most in demand, says Adzuna
With National Apprenticeship Week concluding last week (5 – 9 March), a study of over 8,600 apprenticeship positions by job…
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16 March
Healthy lifestyles changing the way customers eat out
Three in five out-of-home diners proactively try to lead a healthy lifestyle impacting the eating out sector, UKHospitality and CGA’s…
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