Restaurants
The latest news and updates on restaurants, from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
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Jan- 2022 -6 January
Happy Face Pizza expands with two new sites
Neapolitan Happy Face Pizza has announced the opening of two new restaurants in London, marking its expansion in the capital.…
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6 January
Gallio opens in Canary Wharf
A new Mediterranean pizza restaurant Gallio has opened its doors in Canary Wharf in The Atrium Kitchen on Upper Level…
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5 January
The Hush Collection sees FY20 turnover fall to £8m
The Hush Collection has revealed that turnover for the year ending 27 December 2020 dropped 20% to £8.42m from £10.57m…
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5 January
Burger King acquires 12 franchise restaurants
BKUK, the franchisee for Burger King in the UK, has agreed to acquire 12 new restaurants from existing franchise partners.…
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4 January
The Chester Grosvenor names new executive chef
The Chester Grosvenor has appointed Elliot Hill to head up the food offering at its ‘Arkle’ restaurant. Hill comes to…
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4 January
Hospitality industry sees signs of recovery in H2, Barclaycard finds
Prior to the arrival of the latest Covid-19 variant, Brits had made up for lost time with friends and family,…
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4 January
Tasty hit by ‘weaker’ Christmas trading period
Restaurant group Tasty has revealed that trading across for the second half of the year up until December 2021 was…
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Dec- 2021 -23 December
Deliveroo to open new delivery-only kitchens
Deliveroo has announced the UK-wide expansion of its ‘Editions’ kitchens with the opening of new sites across London, in Acton,…
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22 December
Cru Holdings bolsters its Scottish portfolio
Cru Holdings has taken over The White House on Inverness’ Union Street, adding to its stable of bars and restaurants…
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21 December
Rutland Hall appoints new restaurant and bar manager
Rutland Hall Hotel and Spa has welcomed Alex-Aurel Kurani to the team as its newest restaurant and bar manager. He…
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