Restaurants
The latest news and updates on restaurants, from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
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Jan- 2021 -22 January
Rudy’s pizzeria set for Stockton Heath
Rudy’s, a Neapolitan pizzeria, is set to expand its portfolio with an opening in Stockton Heath, according to the Warrington…
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22 January
Papa John to expand into ‘non-traditional franchises’
Papa John’s has announced it will be looking for additional “non-traditional” franchised outlets to join the franchise as the company…
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19 January
Prezzo’s chair joins Build Back Better Council
Karen Jones, the executive chair of Prezzo, will represent the hospitality industry on the government’s new Build Back Better Council.…
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13 January
The Breakfast Club appoints interim MD
The Breakfast Club has appointed Steve Locke, co-founder of the UK pub chain All Bar One, as its interim managing…
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13 January
14-year-old boy charged with murder of stockport restaurant owner
A 14-year-old boy has been charged with the murder of Mohammed Islam, a stockport restaurant owner, following a robbery on…
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11 January
Electra eyes TGI Friday’s sale
The private equity owner of TGI Friday’s Electra is reportedly planning to put the restaurant chain up for sale later…
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11 January
Pandemic costs D&D London £2.5m a month, owner warns
Des Gunewardena, the owner of restaurant group D&D London, has written to the government calling for greater support ahead of…
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7 January
The Pony and Trap owners to open new Bristol restaurant
Josh Eggleton, owner of The Pony and Trap gastropub has announced the opening of a second restaurant in South Bristol. …
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5 January
Ex-Michelin-starred Plas Bodegroes closes restaurant permanently
Plas Bodegroes, a former Michelin-starred restaurant located in Pwllheli, Gwynedd has permanently closed the doors to its restaurant. Instead, the…
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5 January
Restaurant duo banned for £173k tax avoidance
Two brothers who operated a restaurant in South East London are now banned from acting as directors or becoming involved…
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