Restaurants
The latest news and updates on restaurants, from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
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Mar- 2020 -17 March
Hospitality footfall declines amid government urging social distancing
Hospitality footfall across the UK has declined by 45% yesterday (16 March) compared with the same day last year, amid…
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13 March
Camden eco-market welcomes Adrian Martin’s Wildflower
Wildflower by Adrian Martin is set to open in Camden’s new eco market, Buck Street, on 18 March 2020. Wildflower…
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13 March
Shepherd Cox acquires Crab and Lobster restaurant
National hotel group, Shepherd Cox, has acquired the Crab and Manor hotel along with the Crab and Lobster restaurant. The…
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12 March
Gareth Bale to open mini-golf bar and restaurant in Cardiff
Wales and Real Madrid star Gareth Bale has announced he will open a new bar, restaurant and mini-golf venue in…
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12 March
The Lantern Room appoints new executive head chef
The Lantern Room and Courtyard by Marriott Edinburgh, both operated by RBH, have appointed Nadeem Akhter as its new executive…
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12 March
Pub, bar and restaurant sales fall 3.3%
Like-for-like sales across the pub, bar and restaurant sector fell 3.3% in February against the year prior, according to the…
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12 March
Blu Lobster announces closure of Hartlepool site
Hartlepool-based seafood restaurant The Blu Lobster has announced its closure. The restaurant situated on The Front, Seaton Carew occupied the…
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11 March
Knights Brasserie reopens following extensive refurb
The Lumley Castle hotel, located in Durham, has reopened its Knights Brasserie restaurant after an extensive six-week programme of refurbishment.…
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11 March
Heavenly Desserts opens first London site in Stratford
“Luxury” dessert dining brand, Heavenly Desserts, has announced the opening of its new Stratford site, situated at the International Quarter…
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10 March
20 Stories appoints Mike Jennings as executive head chef
Michelin-trained Chef, Mike Jennings, has been announced as the new executive head chef at Manchester’s 20 Stories restaurant. The restaurant…
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