Restaurants
The latest news and updates on restaurants, from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
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Nov- 2019 -27 November
Brindisa Kitchen set to open at Borough Market Kitchen
Spanish restaurant group Brindisa Kitchen has announced it is set to open a new restaurant at Borough Market Kitchen next…
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27 November
YO! set to open sushi counters across 50 Tesco stores nationwide
Japanese restaurant group, YO! (previously known as YO! Sushi) has opened its 25th ‘To Go’ kiosk at Tesco Durham Extra,…
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26 November
Chucs Cafe’ opens new site in Chelsea
Restaurant, Chucs Cafe’, has opened its doors to its new on Lower Sloane Street in Chelsea, London. The Chelsea branch…
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26 November
Wingstop launches third UK site
Wingstop is set to launch its third UK restaurant in partnership with Xbox. Lemon Pepper Holdings, the brand partner of…
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25 November
Mumford & Sons musician to open King’s Cross music and dining venue
Mumford and Sons musician Ben Lovett’s Venue Group has announced the opening of its second music and dining venue at…
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25 November
Nigerian pop-up restaurant Chuku’s announces first permanent site
Nigerian pop-up restaurant, Chuku’s has announced the opening of its first permanent site in Seven Sisters, Tottenham. The restaurant run…
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25 November
Wagamama turnover jumps in second-quarter results
Japanese restaurant chain Wagamama has reported an 11% increase in turnover to £93.5m in the 22-week period to 29 September…
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22 November
The Alchemist to make Scottish debut
The Alchemist, the Simon Potts-led cocktail bar and restaurant concept, is to make its Scottish debut next year in a…
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22 November
D&D’s Blueprint Cafe appoints Rudi Warner as head chef
Hospitality group D&D’s, Blueprint Cafe in London has appointed Rudi Warner as head chef. Warner joins the London Bridge restaurant,…
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19 November
Restaurants ‘too unhealthy’ for 71% of Brits, study reveals
A new market report looking at restaurant trends for 2020 has revealed that 71% of consumers want healthier options available…
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