Restaurants
The latest news and updates on restaurants, from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
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Jan- 2020 -7 January
Michelin-starred chef Aktar Islam closes Legna restaurant
Michelin-starred chef Aktar Islam has closed Birmingham-based Legna restaurant, just one year after opening. A statement on the restaurant website…
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6 January
Burger King launches meat-free burger targeting flexitarians
Burger has launched its new plant-based Rebel Whopper burger which is unsuitable for vegetarians and vegans and is instead aimed…
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6 January
Fewer closures but more job losses in casual dining, research finds
Casual dining closures fell by more than a fifth last year, according to joint research from the Altus Group and…
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6 January
Chaophraya shuts Manchester site after a decade
Thai restaurant chain Chaophraya has closed its Manchester city centre site after operating for more than a decade. According to…
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4 January
Bulgaria’s Happy Bar and Grill to open first UK site
Bulgarian fast food chain, Happy Bar and Grill is set to open its first UK restaurant on the site of…
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3 January
Fire breaks out at Alderley Edge restaurant
A fire which broke out at the Piccolino restaurant on Wilmslow Road in Alderley Edge has been extinguished. Firefighters were…
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2 January
Chef Tom Simmons announces opening of Cardiff site
Chef Tom Simmons has announced he is set to open his second site in Cardiff next month. Simmons operates his…
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Dec- 2019 -20 December
Hakkasan Group appoints Tobias Brauweiler as group sommelier
Hakkasan Group has announced the appointment of Tobias Brauweiler as its new group sommelier. Brauweiler will now oversee the wine…
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19 December
Rum Kitchen announces third London site
Caribbean-style bar and restaurant, Rum Kitchen has announced the opening of its third branch in London’s Shoreditch, next year. Founded…
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19 December
Davies and Brook debuts at Claridge’s
Davies and Brook has opened at Claridge’s, marking the first London restaurant from renowned chef Daniel Humm. Humm, along with…
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