Restaurants
The latest news and updates on restaurants, from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
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Jun- 2018 -1 June
US chain Wingstop secures flagship London store in West End
US chicken wing dining chain Wingstop has secured a flagship site at London’s Cambridge Circus. The chain launched in Texas…
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1 June
Carluccio’s approves CVA putting 500 jobs at risk
The creditors of Italian dining chain Carluccio’s have voted in favour of a company voluntary agreement (CVA) which could see…
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May- 2018 -31 May
Sham Alom returns with fine dining Indian outlet
Sham Alom, the former owner-chef of the Rumi’s Indian restaurant in Beverley which closed in April, is to return to…
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31 May
Millennials more likely to pick up the bill
New research has found that older millennials (aged 28-37) are the most likely to pick up the bill when dining…
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30 May
York’s El Piano becomes world’s first restaurant to be certified palm oil free
The El Piano restaurant in York has become the first restaurant in the world to be certified as palm oil…
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30 May
MPs consider banning cartoons from junk food adverts
MPs have called for a ban on the use of cartoon characters to advertise foods like McDonalds, KFC, and Burger…
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30 May
KFC to trial ‘vegetarian fried chicken’ as company cuts calories
KFC has announced plans to cut 20% of calories per serving by 2025 as part of its calorie reduction commitment…
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25 May
Spyce restaurant trials robot chefs
An American restaurant has become the first to trial new ‘robo-chefs’ that can prepare a meal in three minutes at…
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25 May
Greene King says self supply water has ‘exceeded expectations’
Pub chain Greene King has said that its self supply water has “exceeded expectations” following the company’s pioneering application for…
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24 May
Westfield competition offers chance to open popup restaurant
Westfield has announced a new competition offering participants the chance to open their own pop up restaurant. The competition, in…
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