Restaurants
The latest news and updates on restaurants, from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
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Apr- 2018 -20 April
Owner of ‘best restaurant in the world’ to open second outlet
A chef whose North Yorkshire restaurant has been described as the ‘best in the world’ in the annual in TripAdvisor…
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20 April
Costa, Wetherspoon, Greggs and Mitchells & Butlers named customers’ favourite brands
Costa, JD Wetherspoon, Stonehouse Pizza & Carvery, Miller & Carter and Greggs are among the businesses with the most momentum…
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19 April
New Soho Cantonese restaurant to serve food through tiny hole in the wall
A new Cantonese restaurant will be opening today (19 April) through a window decorated with traditional Mandarin calligraphy on Greek…
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18 April
UK restaurants continue to expand despite recent struggles
Many casual dining brands continued to expand on British high streets over the last year, despite the host of challenges…
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17 April
Chef Martin Morales to open London’s first Peruvian bakery next month
Chef and former iTunes head Martin Morales is due to open Andina Panaderia, London’s first Peruvian bakery in May. The…
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17 April
Jamie Oliver’s Australian restaurant group falls into administration
Jamie Oliver has been forced to surrender his Australian restaurant group as it was placed in the hands of voluntary…
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16 April
High street collapse down to higher business rates, says Colliers
Fifteen major retailers or restaurant groups have gone into CVA or administration in the twelve months since the April 2017…
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16 April
Lemongrass Group looks for equity partner for continued growth
The award winning Lemongrass Group has announced it is seeking a business partner following the opening of its 13th branch.…
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16 April
The Old Ship Hotel relaunches as The Wardroom
The Old Ship Hotel in Brighton, part of the Cairn Collection, will relaunch its restaurant with a new look, menu…
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16 April
Deliveroo to help chefs increase revenue with ‘virtual restaurants’
Deliveroo has revealed how it is working with restaurants to create additional ‘virtual restaurants’ in its state-of-the-art, delivery-only Editions kitchens.…
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