Restaurants
The latest news and updates on restaurants, from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
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Apr- 2018 -17 April
Jamie Oliver’s Australian restaurant group falls into administration
Jamie Oliver has been forced to surrender his Australian restaurant group as it was placed in the hands of voluntary…
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16 April
High street collapse down to higher business rates, says Colliers
Fifteen major retailers or restaurant groups have gone into CVA or administration in the twelve months since the April 2017…
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16 April
Lemongrass Group looks for equity partner for continued growth
The award winning Lemongrass Group has announced it is seeking a business partner following the opening of its 13th branch.…
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16 April
The Old Ship Hotel relaunches as The Wardroom
The Old Ship Hotel in Brighton, part of the Cairn Collection, will relaunch its restaurant with a new look, menu…
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16 April
Deliveroo to help chefs increase revenue with ‘virtual restaurants’
Deliveroo has revealed how it is working with restaurants to create additional ‘virtual restaurants’ in its state-of-the-art, delivery-only Editions kitchens.…
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13 April
Nottingham restaurant owner jailed for VAT fraud
The owner of a restaurant in Nottingham’s city centre has been jailed for pocketing the VAT charges made to customers.…
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12 April
TGI Fridays hit with first ever strike over tips and minimum wage
TGI Fridays staff members are to be balloted by trade union Unite for strike action over tips and minimum wage.…
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11 April
UKHospitality provides interim advice on new Acrylamide legislation
UKHospitality has published interim guidance to reduce acrylamide levels in food following new legislation which comes into force today, 11…
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11 April
Pub and restaurant customer spend at slowest growth in seven years
Latest figures from Barclaycard’s consumer spending insight has shown that consumer spending at pubs and restaurants was at it lowest…
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10 April
Restaurant owner apologises for calling bride-to-be a ‘cow’
A restaurant owner has apologised after sending emails to a bride-to-be by accident, calling her a ‘cow’. Karen Williams, owner…
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