Restaurants
The latest news and updates on restaurants, from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
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Jul- 2023 -27 July
Chipotle sees revenues hit $2.5bn
Chipotle has revealed that its total revenue in Q2 2023 was $2.5bn (£1.93bn), an increase of 13.6% compared with Q2…
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26 July
Italian restaurant Paradiso launches in Birmingham’s Jewellery Quarter
Paradiso, an Italian Pizzeria and Pasta Trattoria, is opening the doors to its new restaurant in the Jewellery Quarter on…
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25 July
TRG investor considering bid for pub and leisure arms
An investor in The Restaurant Group (TRG) is considering a bid for the company’s pub and leisure arms, according to…
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25 July
The Avocado Show to open new Covent Garden restaurant
The Avocado Show has announced the launch of its new Covent Garden restaurant this summer, following the success of its…
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24 July
Brian Maule at Chardon d’or in Glasgow announces closure
Maule opened the restaurant in 2001 serving seasonal Scottish food after working alongside chefs like Michel Roux Jr and Albert…
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21 July
Wagamama reopens Noodle Lab in SoHo
Wagamama has opened its new Noodle Lab at the Great Marlborough Street restaurant, marking its return to Soho. The UK.…
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21 July
Soul + Grain opens new site at Newcastle International Airport
Soul + Grain has opened its new site at Newcastle International Airport in the airport departure lounge. The restaurant can…
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20 July
Tattu announces rebrand to Permanently Unique
Tattu, the restaurant group founded by Adam and Drew Jones, has announced a rebranding to Permanently Unique. Tattu restaurant group…
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19 July
Wagamama sales boost Restaurant Group trading in H1
The Restaurant Group has welcomed a period of strong trading in the first half of the year, with sales at…
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19 July
Hospitality businesses fear closure as no-show diners cost £90 per head
No-show diners are costing restaurant owners almost £90 per head as a result 18% of restaurant, pub and bar owners…
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