Restaurants
The latest news and updates on restaurants, from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
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May- 2023 -18 May
The Headland launches £3m Restaurant RenMor
Clifftop hotel The Headland in Cornwall has launched its new £3m Restaurant Renmor – ‘restaurant by the sea’ in Cornish…
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17 May
The Felin Fach Griffin appoints new head chef
Eat Drink Sleep, a small group of family-owned inns has announced the appointment of Gwenann Davies to the role of…
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16 May
Wingstop to open first site in Wales
Wingstop has announced the launch of its first site in Wales, at Brewery Quarter, Cardiff, on 29 May, making this…
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16 May
Wagamama pledges to run six prison classes every year
Wagamama has pledged to run six prison masterclasses each year, in both female and male prisons to support as many…
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15 May
Silures Restaurant and Bar to open in Cardiff
Silures Restaurant and Bar is set to open its door on 19 May in Cardiff. The new restaurant is the…
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15 May
Gordon Ramsay Restaurants posts record FY revenues of £79m
Gordon Ramsay Restaurants has revealed record revenues of £78.9m for the year ending August 2022, an increase from £26.2m the…
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12 May
Jesmond Dene House appoints new executive head chef
Jesmond Dene House, a restaurant with rooms in Newcastle upon Tyne, has promoted chef Eddie Saint from senior sous chef…
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11 May
Sticks n Sushi to open in Shoreditch
Sticks n Sushi has announced that it will be opening its 11th restaurant in Shoreditch London. The opening in Shoreditch…
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10 May
Comptoir Group revenues up 50% to £31m in FY22
Comptoir Group has revealed a strong financial recovery in FY22 as full-year revenues soared by 49.9% to £31m compared with…
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10 May
George Club reopens after year-long refurb
George, a heritage private members’ club, is reopening its doors in June 2023 after a year-long refurbishment. Located in Mayfair,…
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