Restaurants
The latest news and updates on restaurants, from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
-
Dec- 2022 -6 December
Bao Fitzrovia to close after seven years of trading
Taiwanese restaurant brand Bao is closing its Fitzrovia restaurant after nearly seven years of trading. The brand stated that Fitzrovia…
Read More » -
6 December
Stack & Still opens first London branch with Leicester Square flagship
Stack and Still has announced the opening of its first branch outside of Scotland with a new flagship on Irving…
Read More » -
2 December
Ruby’s Pizza Napoletana opens second Birmingham venue
Rudy’s Pizza Napoletana has announced it is due to open in Brindleyplace, Birmingham in 2023, bringing its dining concept to…
Read More » -
1 December
The Mandrake restaurant YOPO unveils revamped Jurema terrace
Fitzrovia hotel, The Mandrake has revamped its first-floor Jurema terrace, unveiling a new alfresco space for winter for the first…
Read More » -
1 December
Loungers revenues rise by 53% in H1
Loungers has reported that it is “well-placed” to out-perform during a recession as its revenues grew by 53% in the…
Read More » -
Nov- 2022 -30 November
Fenchurch Sky Garden appoints new head chef
Rhubarb Hospitality Collection has announced the appointment of Kerth Gumbs as head chef of Fenchurch at Sky Garden. Gumbs will…
Read More » -
30 November
Azzurri Group revenues double in FY22
The Azzurri Group has seen total revenues rise by £119m to £235.9m in its full-year results, an increase of 101.8%…
Read More » -
29 November
Gusto Italian launches new £1.8m Oxford site
Gusto Italian has announced it is opening its 14th site, in Oxford, on 1 December 2022, following a £1.8m investment…
Read More » -
28 November
Lucarelli Restaurant opens in Knightsbridge
A new venture of restaurant chain Lucarelli has opened on the fifth floor of Harvey Nichols, Knightsbridge, with a menu…
Read More » -
25 November
Le Manoir appoints new executive chef
Le Manoir aux Quat’Saisons, a Belmond Hotel in Oxfordshire, has announced the appointment of Luke Selby as its new executive…
Read More »