Restaurants
The latest news and updates on restaurants, from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
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Jan- 2023 -9 January
Tortilla revenues rise 20% in FY22
Tortilla has seen group revenue rocket 20% to £57.7m in FY22, up from £48.1m the prior year, as it welcomed…
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9 January
Bun and Barrel to open in Harborne on 20 January
A new burger restaurant, The Bun and Barrel, has announced it will be opening a site in Harborne, Birmingham, on…
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6 January
D&D London to close four restaurants
D&D London has confirmed that it will cease trading at four locations as a result of the current economic climate.…
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5 January
Six by Nico unveils expansion plans amid strong sales
Sixco Limited, the group behind the Six by Nico restaurant network, has unveiled “ambitious” expansion plans following a period of…
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5 January
The Savoy appoints new executive pastry chef
The Savoy has announced the appointment of Nicolas Houchet as its new executive pastry chef. Houchet joined the team from…
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4 January
Gura Gura opens debut restaurant in London
Gura Gura, a new Pan-Asian concept, has launched its debut restaurant at The Yards, Covent Garden. The restaurant comes from…
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3 January
Rockwater announces approval of Branksome Chine expansion
Rockwater has announced the successful approval of its Branksome Chine expansion plans, which includes a regeneration of the Branksome Beach…
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3 January
Awesome Chips launches as franchise
Awesome Chips has announced it has launched as a franchise. Set up in 2015, the group serves fresh hand cut…
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Dec- 2022 -23 December
TRG amends and extends debt package to £340m
The Restaurant Group has announced that it has amended and extended its debt facilities to £340m. The revised debt package…
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23 December
Chopstix opens 26th site of 2022 in Exeter
Chopstix has opened its new Exeter site this week, its 26th and final opening of 2022. Located on Exeter High…
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