Restaurants
The latest news and updates on restaurants, from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
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May- 2022 -12 May
Various Eateries revenue soars 439% in H1
Various Eateries has welcomed a period of “robust” trading in the half-year ended 3 April 2022. Total group revenue for…
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12 May
Popeyes doubles up in Essex with new Romford restaurant
Popeyes UK is opening its second restaurant in Essex with the new Romford site set to open on Saturday 11…
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11 May
The Montagu Arms names new executive chef
The Montagu Arms, a boutique hotel in New Forest, has appointed Nathan Eades as the new executive chef of the…
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11 May
Gees Restaurant to reopen this month with Matt Smith as head chef
The Oxford Collection has announced the appointment of Matt Smith as its new head chef at ‘Gees Restaurant and Bar’…
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11 May
Slim Chickens to make Liverpool debut
Slim Chickens, a “rapidly growing” American dining brand operated by Boparan Restaurant Group (BRG), is set to make its debut…
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10 May
The Yards unveils food operators for spring/summer season
Longmartin Properties Ltd, a joint venture between Shaftesbury and the Mercers’ Company, has unveiled a series of food operators that…
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10 May
Abby Lee to relaunch Mambow in London
Michelin-trained head chef Abby Lee is set to relaunch Mambow in London this June, bringing the modern Malaysian cuisine to…
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10 May
Hippodrome Casino unveils £3m investment into dining spaces
The Hippodrome Casino has announced a £3m investment to open three new dining and drinking concepts this year, following the…
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9 May
German Doner Kebab to open landmark 100th UK site
Gourmet kebab restaurant, German Doner Kebab (GDK) has revealed it will reach the major milestone of opening its 100th UK…
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9 May
Fatto Pizza & Beer to open in Kings Cross in June
Brighton based Fatto a Mano has announced it will launch Fatto Pizza and Beer in Kings Cross this June. After…
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