Operators and suppliers should use recommendations, tastings and other tools to help consumers improve their knowledge of wine and rejuvenate sales, the CGA has said.
You'll need to
subscribe to unlock this content. Already subscribed? Login?
Join 14,000 hospitality professionals with a membership
Get unlimited access and stay in the know. First-year special offer pricing. Cancel any time.
You have read 2/2 free articles this month.
How many members should have access to the subscription?
Monthly
£4.99
Yearly
£49.99
Save £9.89
No, thanks
I already have an account
