Former foie gras-serving restaurant Gauthier Soho goes vegan
Gauthier Soho, a restaurant which used to serve foie gras is aiming to become 100% vegan within two years, the restaurant used to serve 20kg of foie gras per day.
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Gauthier Soho, a restaurant which used to serve foie gras is aiming to become 100% vegan within two years, the restaurant used to serve 20kg of foie gras per day.