Tuk Tuk opens second Edinburgh restaurant

Tuk Tuk Indian Street Food has opened its second Edinburgh site, on Drummond Street, in the city’s Old Town.

Drummond Street is the third Scottish addition to the Tollcross (Edinburgh) and Sauchiehall Street (Glasgow) restaurants. The 90-cover restaurant which features a 35-cover group has a particular focus on vegetarian and vegan dishes across the menu.

Dishes include; bun samosa, saag tofu and beetroot bhajis alongside signature wallah staff curry, chicken lollipops and puri yoghurt bombs.

Owner, Rizvi Khaleque said: “I’m so proud to be opening a third Tuk Tuk. The last few years have been a rollercoaster in the hospitality industry, so this feels like a particularly special achievement. We’re excited to open our doors for customers to enjoy our authentic menu filled with flavour and spice and soak up the lively atmosphere.”