Search Results for: Covid
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Jun- 2023 -21 JuneRestaurants
Over a third of people spend more in sustainable venues
Over a third of pub and restaurant goers in the UK are prepared to spend more than usual in venues…
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21 JuneNews
The Restaurant Group unveils senior team changes
The Restaurant Group, which operates approximately 400 restaurants and pubs across the UK, has today announced a number of changes…
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20 JuneFeatures
Word on the street: The secrets of Street Kitchen Collective
What was the idea behind the new street kitchen collective? So it was driven actually, from a combination of client…
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15 JuneComment
Cooking up a solution – saving costs by recycling food waste
According to a study of more than 200 catering sites by AI technology business Winnow, commercial kitchens typically throw away…
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15 JunePubs and Bars
Fullers sees 33% rise in revenues to £336.6m
Pub and hotel chain Fuller, Smith and Turner has reported a 33% rise in revenues to £336.6m in FY2023 compared…
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13 JuneComment
‘Innovate or die’: the conundrum facing a rapidly changing catering industry
Historically known to drag its feet when it comes to new technology, the catering sector is quickly playing catch up…
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7 JuneBusiness
Over half of hospitality leaders optimistic about next 12 months
Over half (54%) of business leaders at Britain’s top hospitality groups are optimistic about the next 12 months according to…
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May- 2023 -26 MayNews
Contract caterers’ sales climb 30% in Q1, says CGA
Contract caterers’ sales in the first quarter of 2023 finished 30% above the same period in 2022, the latest Contract…
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23 MayNews
Famous Brands FY revenues up 15% to £310m
South African restaurant company Famous Brands, which operates 65 restaurants in the UK, has reported revenues of R7.4bn (£310m) in…
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22 MayComment
“It is still a very toxic environment at times”: Q&A with Tim Etherington-Judge
Do you think there is a problem within the mental health of hospitality workers in particular? Absolutely, I think there’s…
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